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Blueberry Cheesecake Smoothie

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This will be your new favorite smoothie recipe. The mixture of blueberry and pineapple with cashews will have you feeling like you are in paradise one sip at a time.

Ingredients needed:

  • Blueberries
  • Pineapple
  • Almond Milk
  • Protein Powder
  • Banana Slices
  • Cashews
  • Hemp Seeds
  • Sea Salt
  • Vanilla Extract

Watch How to Make It

@mypaleoishlife

BLUEBERRY CHEESECAKE SMOOTHIE 8 oz almond milk 2 scoops pro mix protein powder 2 tbsp hemp seeds 1/4 cup cashews 6 frozen banana slices 1/4 cup frozen blueberries 1/3 cup frozen pineapple Sprinkle of sea salt 1/4 tsp vanilla extract Blend up until smooth #smoothie #smoothierecipe #smoothieideas #blueberrysmoothie #blueberrysmoothies #proteinshake #proteinsmoothie

♬ original sound – mypaleoishlife
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Blueberry Cheesecake Smoothie on a wooden table in a glass cup.

Blueberry Cheesecake Smoothie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Dave Cohen
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Description

This blueberry and pineapple smoothie hits the spot every single time.


Ingredients

Scale
  • 8 oz almond milk
  • 2 scoops pro mix protein powder
  • 2 tbsp hemp seeds
  • 1/4 cup raw cashews
  • 6 frozen banana slices
  • 1/4 cup frozen blueberries
  • 1/3 cup frozen pineapple
  • Sprinkle of sea salt
  • 1/4 tsp vanilla extract

Instructions

Add all ingredients to a blender starting with the almond milk and protein powder. Blend on high until everything is combined and the liquid is smooth. Pour into glass and enjoy. 

YouTube video

Notes

Blender Used:

Vitamix E310

Did you make this recipe?

Tag @mypaleoishlife on Instagram and hashtag it #mypaleoishlife

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Categories: Smoothies Tags: fruit, protein shake, smoothie

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About Dave Cohen

I'm so excited you're here! This site is designed to inspire you with awesome content that will help you on your Paleoish journey.

About Me · About Paleoish

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[Save & Share]

INGREDIENTS:
 
* 8 oz almond milk 
* 2 tbsp peanut butter 
* 1 scoop protein powder 
* 1 tbsp hemp seeds 
* 1 tbsp cacao powder 
* double shot espresso 
* 2 chopped dates 
* 4–5 ice cubes	
* 5 frozen banana slices 
* 1/4 tsp vanilla extract	
* sprinkle of sea salt
* sprinkle of cinnamon

1. Add all ingredients into a high-powered blender.
2. Blend until smooth and creamy, ensuring everything is well combined.

NOTES:

* Peanut Butter: I use Kirkland’s Peanut Butter, which is a sugar-free option.
* Paleo Option: Swap peanut butter for almond butter for a full paleo recipe.
* Sweetness: For a sweeter shake, add 1 tbsp of maple syrup to taste.
* Frozen Banana: Peel and slice the banana into pieces, then place on a plate and cover with plastic wrap. Freeze overnight. I love adding a few frozen pieces to my shakes for a creamy, thick texture and that perfect chill!

Printable Recipe at PALEOISH.COM

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